Bbq
Stories tagged Bbq — pulled from across the Journal.
EventsSutherlin Throwdown: Bags, BBQ & Brews
Our hometown's biggest summer party returns July 18–19 — a sanctioned BBQ competition, a beer & wine fest, and a serious cornhole tournament. Crystal Creek proudly supplies some of the top contestants every year, so come taste what our meat can do.
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SpecialsThe 250 oz Butcher's Select Huddle: Our Pack for America's 250th
America turns 250, so we built a 250-ounce tailgate pack to match. Steaks, burgers, brats, dogs, and jerky — one box, built to feed the whole huddle. Here is what is inside and how to cook it.
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GuidesHow to Smoke the Perfect Brisket for Memorial Day Weekend
A whole packer brisket is the centerpiece your Memorial Day cookout deserves. Here is our counter-tested method for bark, smoke ring, and butter-tender slices — start to finish.
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Grilling TipsHow to Set Up a Charcoal BBQ: A Pitmaster's Starter Guide
Gas is convenient, but charcoal is flavor. If you have ever struggled to light coals or burned everything to a crisp, these counter-tested tips will turn your kettle into a reliable cooking machine.
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